RESTAURANT TAIBON 1885 IN SAN VIGILIO DI MAREBBE

We are in the beautiful Val Badia, in the heart of the Dolomites, where the culture, the traditions and especially the nature have an enormous value. And it is precisely here that the our philosophy begins: homemade pasta, local products or possibly 0 km products, "from the top to the tail" we use all parts of the meat, herbs from our garden, mushrooms from our woods, traditional dishes modernized with new cooking techniques, traditional environment in modern style,…

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In our restaurant you will discover unique flavours, created from simple products and elaborated in innovative dishes.